Thursday, February 23, 2006

Organic Guatemalen Coban

John is really excited to roast and introduce the Organic Guatemalen Coban for our Press Pot Coffee this week. This bean brews a sweet, winey, and fruity cup. This light-bodied coffee has a pleasant intensity in the finish and develops a heavier body as it cools. Yum!

cloud-forests of Coban region, Guatemala

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